Santoku knife chef, alder burl handle 17,5cm

Santoku knife chef, 17,5 cm blade (stainless steel X46CR13,0.46 carbon/13 chromium, hardness 52/54). Blade and ferrule in brushed steel, the ferrule is engraved and the blade, laser marking, handle made with an exceptional stabilized black alder wood burl of Auvergne. A burl is is a tree growth in which the grain has grown in a deformed manner.

This Santoku chef knife is best suited for chopping vegetables and cutting meat. Really light and very sharp. Easy to sharpen. Essential for your everyday cooking !

100 % French Handmade Design and crafting in our workshops of Thiers (French capital of knives) and Peschadoires.

Not suitable for dishwasher !

Weight : 110 g